APPETIZER

CRAB CAKES

lemon cream 18.

SALAD

FENNEL

onion, olives, citrus vinaigrette 12.

PIZZA

ITALIAN SAUSAGE

pepperoni, prosciutto 22.

RAVIOLI

SEAFOOD

shrimp, scallops, salmon, ricotta, lemon cream 26.

ENTRÉE

VEAL SCALOPPINE LIMONE

 lemon, garlic, white wine 38.

FILET

8oz. Pinot noir sauce 48.

DESSERTS

PANETTONE BREAD PUDDING

caramel sauce

CHEESECAKE

DARK CHOCOLATE

raspberry sauce

GELATO

FLAVORS OF THE DAY

server will explain

SORBETTO

FLAVORS OF THE DAY

server will explain

COCKTAILS

CARAMEL WHITE RUSSIAN MARTINI

W/ KAHLUA, AMARETTO & IRISH CREAM

 

WINTER SANGRIA

W/ BLACKBERRY BRANDY

on the rocks